Monday, November 12, 2012

Bacon Chocolate Chip Cookies

Nothing surprises me with Paleo, anymore. When the hubby sent me this recipe, I knew I'd have every man who even considered paleo (and many who don't care) wanting to have the recipe.

Here's the link to the original: Maple Bacon Chocolate Chip Cookies





Ingredients

  • 1.5 c. almond flour
  • 1/2 tsp. baking soda
  • 2 tbsp arrowroot
  • 1/2 tsp. maple extract/flavoring
  • 1/4 c.  Organic amber honey
  • 1 egg white
  • 3 tbsp. melted coconut oil
  • 1/3 c. Enjoy Life semi-sweet chocolate chips
  • 5 strips Uncured Whole Foods 365 bacon, cooked, cooled, and diced

Instructions

  1. Mix almond flour, arrowroot and baking soda in one bowl. Set aside.
  2. In another bowl, beat egg white and slowly add melted butter and then maple flavoring.
  3. Add wet ingredients to dry and mix well.
  4. Add chopped bacon and chocolate chips last.
  5. Use a cookie scooper and scoop out onto a baking stone
  6. Bake at 300 for 12-13 minutes depending on the size you made your cookie.
  7. At 8 minutes flatten your cookie, if you care about how they look. Then, bake for another 5-7 minutes. *For me, 13 minutes wasn't enough time.
Make sure you cool them completely, they can be doughy if you don't.

No comments: